We are a Peruvian exporting company with a passion for producing the finest quality cocoa. Our cocoa beans are grown in the fertile, volcanic soil of the Peruvian Amazon region, which gives them a unique and complex flavor profile. We use traditional and sustainable farming methods to ensure that our cocoa beans are of the highest quality and ethically sourced. We are committed to providing our customers with the best cocoa beans available, that's why we carefully handpick and process each bean to ensure the perfect level of fermentation, which results in a unique and rich taste. Our cocoa beans are sought after by chocolate makers and pastry chefs around the world, we export to countries in Europe, North America, and Asia, including the United States, Netherlands, Spain, United Kingdom, Germany, China, Canada, and South Korea. Trust us as your expert exporter and we guarantee the best quality cocoa beans.
